
	HIGHFIELD NURSERY SCHOOL

30^thAugust	Monday	Tuesday	Wednesday	Thursday	Friday
Morning snack	Bank Holiday CLOSED	A selection of Cereals, Fruit, Wholemeal Toast and Spreads
Lunch		Baked Penne with Spring vegetables & Morney Sauce	Spanish Chicken & Chorizo Stew served with Fajita Spiced Potatoes	Chilli Con Carne served with Boiled Rice & Sour Cream	Fisherman’s Pie served with Sweetcorn
Pudding		Summer Berry Yoghurt	Cream Caramel	Berry Cheesecake	Fresh Pineapple Chunks
Afternoon snack		Choice of 2 Fresh Fruits or Vegetable Sticks & Dips
High tea		Muffin Pizza	Tapas	Nachos	Selection of Finger Sandwiches

PLEASE NOTE: INGREDIENTS WILL BE SUBSTITUTED TO CATER FOR ANY DIETRY REQUIREMENT, WHERE AN ALTERNATIVE INGREDIENT IS NOT AVAILABLE A DIFFERENT SUITABLE DISH WILL BE OFFERED

C – Celery G-Cereals containing Gluten E-Eggs F-Fish D- Milk & Diary Fr-fruit M-Mustard N-Seeds, Peanuts & nuts S-Soya SD – Sulphur Dioxide

^{Highfield Nursery School, 34 Brookvale Road, Southampton SO17 1QR}^{info@witherswood.co.uk}^~⁰²³^~^{80584278 ~}^{OFSTED No. 370828 ~} ^{Witherswood Ltd.}