HIGHFIELD NURSERY SCHOOL

21stSeptember 2020
Monday
Tuesday
Wednesday
Thursday
Friday
Breakfast
Whole wheat cereal biscuits, shredded wheat wholegrain pillows or porridge oats served with milk or yoghurt with raisins, dried apricots, bananas and strawberries
Lunch
 
Chicken Stew loaded with tender chicken & root veggies
Cinnamon baked Apple
Salmon Fish Fingers with chunky chips & peas
Banana bread & butter pudding
Lebanese Lamb Rice, served over a bed of tangy plain yoghurt
Fruit Platter
Crumbly Chicken & mixed vegetable pie, new potatoes with spring onions & bacon
Vanilla Rice Pudding
Pasta Bolognaise 
Strawberries, meringue & cream
Mid afternoon
 
A selection of fruit and vegetables are available.
Afternoon Tea
 
Coconutty Rice & Peas
Traffic light chicken shish kebabs
Cauliflower soup served with crusty bread
Stir-fry with prawns, veggies & noodles
Classic Minestrone Soup with garlic bread

PLEASE NOTE: INGREDIENTS WILL BE SUBSTITUTED TO CATER FOR ANY DIETRY REQUIREMENT, WHERE AN ALTERNATIVE INGREDIENT IS NOT AVAILABLE A DIFFERENT SUITABLE DISH WILL BE OFFERED

C – Celery  G-Cereals containing Gluten  E-Eggs  F-Fish  D- Milk & Diary  Fr-fruit  M-Mustard  N-Seeds, Peanuts & nuts  S-Soya  SD – Sulphur Dioxide

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Highfield Nursery School, 34 Brookvale Road, Southampton SO17 1QR info@witherswood.co.uk ~ 023~80584278 ~ OFSTED No. 370828 ~ Witherswood Ltd.