HIGHFIELD NURSERY SCHOOL

20thSeptember

Monday

Tuesday

Wednesday

Thursday

Friday

Morning snack

A selection of Cereals, Fruit, Wholemeal Toast and Spreads

Lunch

Spaghetti Bolognese served with garlic bread

Shepherd’s pie served with roasted root vegetables

Beef stew and dumplings

Yorkshire pudding filled with lamb mince, root vegetables served with mashed potato

Fish ‘n’ chips served with homemade baked beans

Pudding

Cantaloupe slices

Apple & blackberry crumble with custard

Bread & butter pudding

Baked pears

Fruit jelly and vanilla ice cream

Afternoon snack

Choice of 2 Fresh Fruits or Vegetable Sticks & Dips

High tea

Minestrone soup served with homemade bread

Mini Ploughman’s

Cheese or meat

Homemade rolls with selection of fillings

Cheese & apple toasties

Selection of finger sandwiches

PLEASE NOTE: INGREDIENTS WILL BE SUBSTITUTED TO CATER FOR ANY DIETRY REQUIREMENT, WHERE AN ALTERNATIVE INGREDIENT IS NOT AVAILABLE A DIFFERENT SUITABLE DISH WILL BE OFFERED

C – Celery  G-Cereals containing Gluten  E-Eggs  F-Fish  D- Milk & Diary  Fr-fruit  M-Mustard  N-Seeds, Peanuts & nuts  S-Soya  SD – Sulphur Dioxide

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Highfield Nursery School, 34 Brookvale Road, Southampton SO17 1QR info@witherswood.co.uk ~ 023~80584278 ~ OFSTED No. 370828 ~ Witherswood Ltd.